Hamm's Brewery Project with Urban Organics
Formerly Stockhouse No. 3 for Hamm's Brewing Co. in St. Paul, Urban Organics redeveloped this 106-year-old building into an aquaponics facility for organic fish and greens production. With Pentair Aquatic Eco-Systems' expertise and equipment backing the endeavor, the six-story urban building will eventually house eighteen 3,500-gallon fish tanks and generate more than 1,000,000 pounds of produce per year. The first crop of greens is set to hit market mid-September 2013.